Almond Cheddar Appetizers

4.5
(19)
15 Reviews
2 Photos

Not sure where this originated from, but I always get plenty of compliments when I make this easy and delicious appetizer! These can be frozen after being baked.

Submitted by FRIENDLEE
Published on April 3, 2019
2
Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
Servings:
12
Yield:
12 slices
Jump to Nutrition Facts

Ingredients

  • 1 cup mayonnaise

  • 1 cup shredded aged Cheddar cheese

  • ¾ cup finely chopped slivered almonds

  • 6 slices crisply cooked bacon, crumbled

  • 2 green onions, finely chopped, or more to taste

  • 2 teaspoons Worcestershire sauce

  • 1 loaf baguette, cut into 1- to 2-inch slices

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Mix mayonnaise, Cheddar cheese, almonds, bacon, green onions, and Worcestershire sauce in a bowl. Spread the mixture onto bread slices and arrange slices onto a baking sheet.

  3. Bake in preheated oven until the topping begins to brown, 8 to 10 minutes.

Nutrition Facts (per serving)

321 Calories
22g Fat
24g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 321
% Daily Value *
Total Fat 22g 28%
Saturated Fat 5g 23%
Cholesterol 17mg 6%
Sodium 419mg 18%
Total Carbohydrate 24g 9%
Dietary Fiber 2g 6%
Total Sugars 2g
Protein 8g 17%
Vitamin C 1mg 1%
Calcium 106mg 8%
Iron 2mg 10%
Potassium 117mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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